Job Description
Pool Server-1300002D
Job
: Food and Beverage ServicesPrimary Location
: USA-FL-Miami Beach-The Ritz-Carlton, South BeachOther Locations
: USA-FL-Miami Beach, USA-FL-MiamiOrganization
: Ritz-CarltonPosition Type
: Non-Management/HourlySchedule
: Full-time
At
more than 75 award-winning properties worldwide, The Ritz-Carlton
Ladies and Gentlemen create experiences so exceptional that long after a
guest stays with us, the experience stays with them. As the premier
worldwide provider of luxury experiences, we set the standard for rare
and special luxury service the world over. Meet the Ritz-Carlton™. It
could be the start of something life-changing.
Job Summary
Serve food courses and alcoholic beverages to guests. Set tables
according to type of event and service standards. Answer questions on
menu selections. Communicate with the kitchen regarding menu questions,
the length of wait, recook orders, and product availability. Communicate
additional meal requirements, allergies, dietary needs, and special
requests to the kitchen. Record transaction in MICROS system at time of
order. Check in with guests to ensure satisfaction with each food course
and/or beverages. Maintain cleanliness of work areas, china, glass,
etc., throughout the day. Complete closing duties, including restocking
items, turning off lights, etc. Present physical and accurate check to
guest and process payment.
Follow all
company and safety and security policies and procedures; report
accidents, injuries, and unsafe work conditions to manager; and complete
safety training and certifications. Ensure uniform and personal
appearance are clean and professional, maintain confidentiality of
proprietary information, and protect company assets. Welcome and
acknowledge all guests according to company standards, anticipate and
address guests' service needs, assist individuals with disabilities, and
thank guests with genuine appreciation. Speak with others using clear
and professional language. Develop and maintain positive working
relationships with others, support team to reach common goals, and
listen and respond appropriately to the concerns of other employees.
Ensure adherence to quality expectations and standards. Stand, sit, or
walk for an extended period of time. Move, lift, carry, push, pull, and
place objects weighing less than or equal to 10 pounds without
assistance. Perform other reasonable job duties as requested by
Supervisors.
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